![🏆 Advanced Science Letters | Impact Factor | Indexing | Acceptance rate | Abbreviation - Open access journals 🏆 Advanced Science Letters | Impact Factor | Indexing | Acceptance rate | Abbreviation - Open access journals](https://www.openacessjournal.com/assets/membership/2019121904Advan.jpg)
🏆 Advanced Science Letters | Impact Factor | Indexing | Acceptance rate | Abbreviation - Open access journals
Lipases in Wheat Breadmaking: Analysis and Functional Effects of Lipid Reaction Products | Journal of Agricultural and Food Chemistry
Micronutrients, Antioxidant Activity, and Tocochromanol Contents of Selected Pigmented Upland Rice Genotypes
![Foods | Free Full-Text | (Not) Communicating the Environmental Friendliness of Food Packaging to Consumers—An Attribute- and Cue-Based Concept and Its Application Foods | Free Full-Text | (Not) Communicating the Environmental Friendliness of Food Packaging to Consumers—An Attribute- and Cue-Based Concept and Its Application](https://www.mdpi.com/foods/foods-11-01371/article_deploy/html/images/foods-11-01371-g001.png)
Foods | Free Full-Text | (Not) Communicating the Environmental Friendliness of Food Packaging to Consumers—An Attribute- and Cue-Based Concept and Its Application
![Molecules | Free Full-Text | Anthocyanins as Key Phytochemicals Acting for the Prevention of Metabolic Diseases: An Overview Molecules | Free Full-Text | Anthocyanins as Key Phytochemicals Acting for the Prevention of Metabolic Diseases: An Overview](https://pub.mdpi-res.com/molecules/molecules-27-04254/article_deploy/html/images/molecules-27-04254-g001-550.jpg?1656678832)
Molecules | Free Full-Text | Anthocyanins as Key Phytochemicals Acting for the Prevention of Metabolic Diseases: An Overview
![Toxins | Free Full-Text | Type B Trichothecenes in Cereal Grains and Their Products: Recent Advances on Occurrence, Toxicology, Analysis and Post-Harvest Decontamination Strategies Toxins | Free Full-Text | Type B Trichothecenes in Cereal Grains and Their Products: Recent Advances on Occurrence, Toxicology, Analysis and Post-Harvest Decontamination Strategies](https://www.mdpi.com/toxins/toxins-15-00085/article_deploy/html/images/toxins-15-00085-g001.png)
Toxins | Free Full-Text | Type B Trichothecenes in Cereal Grains and Their Products: Recent Advances on Occurrence, Toxicology, Analysis and Post-Harvest Decontamination Strategies
Sweetpotato-based complementary food would be less inhibitory on mineral absorption than a maize-based infant food assessed by c
![Chemical structures identified by NMR. The symbols and abbreviations... | Download Scientific Diagram Chemical structures identified by NMR. The symbols and abbreviations... | Download Scientific Diagram](https://www.researchgate.net/publication/337719523/figure/fig6/AS:837084587769856@1576587926006/Chemical-structures-identified-by-NMR-The-symbols-and-abbreviations-used-in-NMR.png)
Chemical structures identified by NMR. The symbols and abbreviations... | Download Scientific Diagram
![Abbreviation, time of measurement and measurement characteristics of... | Download Scientific Diagram Abbreviation, time of measurement and measurement characteristics of... | Download Scientific Diagram](https://www.researchgate.net/publication/332112495/figure/tbl1/AS:742841676476420@1554118665744/Abbreviation-time-of-measurement-and-measurement-characteristics-of-the-plant-parameters.png)
Abbreviation, time of measurement and measurement characteristics of... | Download Scientific Diagram
![Processes | Free Full-Text | Ancient Wheat Species: Biochemical Profile and Impact on Sourdough Bread Characteristics—A Review Processes | Free Full-Text | Ancient Wheat Species: Biochemical Profile and Impact on Sourdough Bread Characteristics—A Review](https://pub.mdpi-res.com/processes/processes-09-02008/article_deploy/html/images/processes-09-02008-g001.png?1636545996)
Processes | Free Full-Text | Ancient Wheat Species: Biochemical Profile and Impact on Sourdough Bread Characteristics—A Review
![A nonenzymatic method for cleaving polysaccharides to yield oligosaccharides for structural analysis | Nature Communications A nonenzymatic method for cleaving polysaccharides to yield oligosaccharides for structural analysis | Nature Communications](https://media.springernature.com/full/springer-static/image/art%3A10.1038%2Fs41467-020-17778-1/MediaObjects/41467_2020_17778_Fig1_HTML.png)